GUACAMOLE

INGREDIENTS:

Avocado	1 big ripe
Onion	1 tbsp finely chopped
Tomato	1 tbsp finely chopped
Coriander leaf	1 tbsp finely chopped
Lemon juice	1 tsp
Salt	To taste
Black pepper powder	¼ tsp

METHOD:

• Cut the ripe avocado into half and pit the seed. Scoop out the flesh into a bowl.
• Mash the ripe avocado with a fork into a semi-chunky paste.
• Add salt, black pepper, lemon juice, chopped onions, chopped tomatoes and coriander leaves.
• Mix well and serve as a dip or side dish for burritos or  nachos .