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Friday, July 11, 2014

COUSCOUS WITH MIXED VEGETABLE STEW


Ingredients:

Onion(chopped) - 1 medium
Ginger(grated) - 1 inch piece
Tomato(chopped) - 2 medium
Carrot(chopped) - 1/2 cup
Pumpkin(chopped) - 1/2 cup
Zuchini(chopped) - 1/2 cup
Mint - 1/8 cup
Chickpeas(cooked) - 1 cup
Veg broth - 1 cup
Tomato sauce - 1 tbsp
Garam masala powder - 1 tsp
Cumin powder - 1/4 tsp
Salt - to taste
Red chilli powder - to taste
Water - 1/2 cup
Oil -1 tbsp
Couscous - 1 1/4 cup
Water - 1 1/2 cup
Salt - to taste
Oil - 1 tsp
Coriander leaves(chopped) - 3 tbsp

Method:
Heat oil in a pan,add onions and ginger. Saute until onion are translucent.
Add chopped tomatoes and saute till tomatoes soften.
Add salt,red chilli powder,cumin powder,garam masala powder and tomato sauce.Mix well.
Add carrot,pumpkin,zuchini,chickpeas,veg broth and water.
Cook until all vegetables are done and gravy has reduced into half.
Turn off heat and garnish with mint leaves.

Boil 1 1/2 cups of water in a deep saucepan. Turn off heat and add couscous,salt and oil.
Stir and cover with a lid for 10-15 mins.Fluff the couscous with a fork and add chopped coriander leaves.
Serve hot the couscous with stew and enjoy!!!

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